📍Selfridges, Fenwick & 300 stores | Featured in British Vogue, GQ + Country & Town House
Wild Chai's Monsoon Hills Masala Chai is an award-winning Ayurvedic chai blend crafted with premium Assam black tea and 19 whole spices. Unlike many chai products that rely on flavourings or extracts, we use only whole spices to create an authentic, rich and aromatic cup with a naturally malty, warming flavour.
🏆 Great Taste Award Winner
🏆 Leafies Award Winner (in partnership with Fortnum & Mason)
Why customers love it:
✔️ Authentic Indian masala chai recipe
✔️ Ayurvedic Doctor approved
✔️ Made with 19 whole spices
✔️ Premium Assam black tea
✔️ No flavourings, sweeteners or additives
✔️ Beautiful giftable packaging
✔️ Strong ethical sourcing story
Each purchase supports remarkable women tea farmers across India through above-market pricing and advance payments, helping create a more equitable tea supply chain.
🌿 Ingredients
Assam Black Tea, Cardamom, Ginger, Cinnamon, Ashwagandha, Bay Leaf, Black Pepper, Fennel Seeds, Clove, Carom Seeds, Long Pepper, Star Anise, Mace, Cumin, Fenugreek, Tulsi, Nutmeg, Liquorice, Flaxseed and Brahmi.
🍵 Brewing Instructions (Serves 2)
1️⃣ Boil 1.5 cups of water.
2️⃣ Add 1 tbsp Wild Chai and simmer for 1 minute.
3️⃣ Add 1 cup of milk (or oat milk) and simmer for 3 minutes.
4️⃣ Strain and serve.
Recommendation: pair with our Brass Tea Strainer set for a tea ritual experience.
Details:
- Made in United Kingdom
- Shelf life: 24 months
- Storage: Shelf-table
- Weight: 100g